The health benefits of farm-raised eggs are a good reason. According to the USDA, farm-raised eggs provide:
• 1/3 less cholesterol
• 1/4 less saturated fat
• 2/3 more vitamin A
• 2 times more omega-3 fatty acids
• 3 times more vitamin E
• 7 times more beta carotene
How’s that for a reason?!
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