What nutrients does whole wheat have that white flour does not?

2

Answers


  1. 0 Votes

    Whole wheat flours have almost double the amount of vitamin B1, B2, B3, E, folic acid, calcium, phosphorus, zinc, copper, iron, and fiber than bleached, white flour.

  2. 0 Votes

    I would recommend eating whole grains whenever possible.  Just because you choose wheat over white does not mean that it hasn’t been refined.  A lot of times, it’s refined and then the nutrients are added afterwards, which is not quite the same as the real, unrefined thing.

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