What kind of mushrooms are best for grilling?



  1. 0 Votes

    I like large mushrooms for grilling, like giant portobellos. They have a lot of meat to then and are thick enough to withstand a little time on the grill. Always marinate your fungi however because they can dry out real fast. I also suggest a wild mushrooms for grilling, they have quite a bit of flavor, oyster or crimini mushrooms should be fine.

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