Biofoam was one of the first brands of biodegradable peanuts and is made from the grain sorghum, while other brands are made from corn starch.
Biofoam and other starch-based packing peanuts were developed as a more environmentally-friendly alternatives to more standard polystyrene-based packing peanuts. The starch in the peanuts comes from crop-based sources rather than petroleum-based polystyrene, and is non-toxic.
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