Whale meat has much higher amounts of protein than other meats, containing around 24g of protein per 100g of meat. It contains a good balance of essential amino acids (the amino acids humans cannot produce) that determine the nutritional value of proteins. While it is comparable to fish in its omega-3 content, it can also carry dangerously high levels of mercury and PCB.
No, as it contains extremely high levels of mercury. These amazing animals are being killed for no reason, as their meat isn’t even healthy for us
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