Antibiotic use on food animals causes antibiotic-resistant strains of disease in humans such as staph. “Scientists have found that the abuse of antibiotics—namely the sub-therapeutic use of antibiotics to prevent illness when there is overcrowding, not the treatment of an infection—has resulted in antibiotic-resistant bacteria,” said Barbara Haumann, senior writer/editor for the Brattleboro, Vt-based Organic Trade Association.
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