If you are referring to the lead contamination in food, there are few ways that this can occur. The most common way is during the growth and development of plants grown in soil that contains an unusually high amount of lead. The plant surfaces become contaminated with dust or soil, or the plant may take up lead from the soil as they mature. Lead contamination can also occur during commercial farming. This happens when lead, lead dust, biosolids, fertilizers made from waste solids, or any liquid containing lead is introduced into the soil. For more information, please click on the link below.
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