No. It is possible that if all agriculture was produced sustainably, it would help mitigate the effects of global warming because it would mean no longer using fossil fuel-based fertilizers and weed killers. But the plants produced through sustainable agriculture are just as susceptible to the effects of global warming as is anything else.
Click here to cancel reply.
Sorry,At this time user registration is disabled. We will open registration soon!
Don't have an account? Click Here to Signup
© Copyright GreenAnswers.com LLC