Yes. Rabbit meat actually has more protein than beef or chicken. It is also considered a white meat, so you don’t have to worry about the heart health issues involved with red meat.
rabbit has about 20.8% protein per pound, more than turkey, chicken, beef, veal, lamb and pork. It also has less fat than all of them, at only 10.2% per pound, and fewer calories, only about 795 per pound.
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