Yes, the carrot is a part of the parsley family and has various edible species. Many varieties of carrots exist, the most popular is the daucus carota. The two main types of cultivated carrots are carotene (western) carrots and anthocyanin (eastern/asiatic) carrots.
Yes! There are orange carrots, yellow carrots, purple carrots, short and stubby carrots, thin carrots–all in all, there are several hundred varieties of carrot, but there are about 50 common ones.
Clearly, the carrot museum site is the place to go (I didn’t see your answer until I submitted mine)!
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