In pure or organic maple syrup, that is the only ingredient. This product is significantly more expensive than the alternative “pancake syrup” which is mostly high fructose corn syrup. The ingredients in this gem are as follows:
High Fructose Corn Syrup, Corn Syrup, Water, Maple Syrup, Contains Less than 2% of Cellulose Gum, Natural and Artificial Flavors, Potassium Sorbate and Sorbic Acid as Preservatives, Caramel Color.
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