Only the spiny lobster off the coast of Florida is at risk of being endangered. It like seafood in general, although crab is a good, close analogy, it is expensive because of the hardship in catching it. Unlike foul and beef that can easily be grown on land these animals are not nearly as easily raised. Also they frequently do not live in the most pleasant of places so that they can be caught and it can take some serious equipment to catch them.
Click here to cancel reply.
Sorry,At this time user registration is disabled. We will open registration soon!
Don't have an account? Click Here to Signup
© Copyright GreenAnswers.com LLC